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Wusthof Classic Wave, Black?
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| Wusthof Classic Wave, Black | 
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Wusthof Classic Wave, Black, please read our description and review your options for this panini grill and then simply add it to your cart. If you'd like more options than the
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Brand: Wüsthof
List Price: $135.00
Buy New: $99.95
as of 5/21/2012 18:33 EDT details
You Save: $35.05 (26%)
Color: Black
Size: 7-in.
Shipping Weight (lbs): 0.3
Dimensions (in): 13 x 3 x 1
Warranty: All Wusthof knives carry a lifetime warranty against manufactures defects
MPN: TR4185
Model: 4185
EAN: 4002293418506
Availability: Usually ships in 24 hours
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| Features:
| • | 6-inch Santoku sandwich knife slices through ripe tomatoes, crusty bread, meat, and more | | • | Precision forged from a single piece of high-carbon stainless steel | | • | Full-tang, triple-riveted synthetic handle affords superior strength and balance | | • | Washing by hand recommended; made in Germany | | • | Measures 13 by 3 by 1 inches; limited lifetime warranty |
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| Editorial Reviews:
Product Description
This newly innovative knife design from Wusthof will allow you to smoothly and effortlessly cut through anything from a soft tomato to a large crusty loaf of bread. You can use it for slicing meats, chopping onions and even to spread mustard -- all with one knife. The blade shape resembles that of Wusthof's Santoku knives, but is slightly wider for even greater knuckle clearance. The key to the edge is that, unlike traditional serrated knives, the scallops are rounded off so that you can produce a gentler cut for thinner slices without tearing. Like all Wusthof Classic series knives, the Wusthof Classic Wave is made out of one piece of high carbon stainless steel and is fully forged. Wusthof knives are made of the highest quality German steel for the ultimate in edge retention and sharpness. Forged knives are heavier and feel more substantial in your hand than a stamped knife while offering better balance and less fatigue. All Wusthof knives are fully made in and are hand finished in Germany. Lifetime Warranty. Wusthof's newest state of the art technology incorporates a new computer controlled method for putting the edge on Classic knives. This technology allows for an exacting edge from the tip of the knife down to the heel of the knife. With this newer precision, the knives are made sharper to 14 degrees per side for a total of 28 degrees. The knives are now sharper and this refinement increases the sharpness retention because exacting angles and edges last longer than edges sharpened by hand. The result is a knife that is 30% sharper and the ICP (Initial Cutting Performance) lasts twice as long..
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